Venture into downtown Syracuse and on the corner of West Fayette and South Salina sits Original Grain. The space is light, bright, and evokes a laid back California vibe. According to owner Chris Bily, this is exactly how he wants you to feel when you walk in. The idea for the fast-casual restaurant started in August …
It’s a running joke amongst my classmates and friends at Newhouse that as a Canadian, I’m barely foreign. There’s truth in this statement, but returning home for the holidays has made me appreciate Canada a whole lot more. Coming from Calgary Alberta, I am lucky to have grown up with the Rocky Mountains an hour …
All over campus, students are bundling up in boots and scarves to shield themselves from the cold fall winds. October brought a sudden drop in temperatures, and it truly feels like fall is here. October also brought the advertising cohort to New York City for the advertising benchmark trip. The advertising students had the opportunity to …
One of the many great things about being at Newhouse is how focused everyone is on helping you continue your success once you leave. There are plenty of career related events, so there’s no excuse not to be a master at networking by the time you graduate. This is where the amazing team at the Tina Press & David …